No churn Vegan Plum Icecream🍦🍦 Being on this platform has made me try out such amazing flavours and healthy Icecream recipes that I don't think I will ever go back to the store bought ones.😀 Tried my hands on this Plum Icecream, super easy to make, just 4 ingredients and you get a pretty and healthy Icecream which can't match store bought ones. My kids had a great time relishing this in @letsdoorganic ice cream cones. Happy National Icecream Day!! Recipe: Plum 3-4 Coconut Milk 1 can Maple syrup 5 tbsp Vanilla Essence 1/2 tbsp Choco chips (optional) Instruction: Freeze plums for 1-2 hours, so they become a bit hard. Just add all the ingredients in a blender and blend into a smooth paste. Transfer them into a loaf pan, sprinkle choc chips(optional) cover with a parchment paper, secure it right using a rubber band . Freeze min 4 hours or overnight. Wait for some time after taking out from the freezer before taking out the scoop.Then scoop out on...
Hi friends, Pizza is one of the delicius trending food that is being craved by all. Store bought Pizzas or Restaurant pizzas are of course tempting but you never know what preservatives and artificial colours are added in them. The safest option that is available is to make it at home fresh and with clean ingredients without compromising on the taste. So lets dig in the recipe. 1/2 Cup Whole wheat flour 1/2 Cup All purpose flour 1 tsp dry yeast. 1 tsp salt 1 tbsp sugar 3 tbsp warm milk 4 tbsp butter or vegan butter (vegan version) 3/4 cup milk or any nutmilk /soy milk(vegan version) For the topping: *Mozarella cheese 1 cup (Almond mozarella cheese for a vegan version) *Pizza sauce 5 tbsp *Chopped Veggies for topping(cherry tomatoes,onion,bell peppers) *Spinach leaves (optional) *Sun dried tomatoes (optional) . Instructions: In a bowl take warm milk, mix dry yeast and sugar. S...