No churn Vegan Plum Icecream🍦🍦 Being on this platform has made me try out such amazing flavours and healthy Icecream recipes that I don't think I will ever go back to the store bought ones.😀 Tried my hands on this Plum Icecream, super easy to make, just 4 ingredients and you get a pretty and healthy Icecream which can't match store bought ones. My kids had a great time relishing this in @letsdoorganic ice cream cones. Happy National Icecream Day!! Recipe: Plum 3-4 Coconut Milk 1 can Maple syrup 5 tbsp Vanilla Essence 1/2 tbsp Choco chips (optional) Instruction: Freeze plums for 1-2 hours, so they become a bit hard. Just add all the ingredients in a blender and blend into a smooth paste. Transfer them into a loaf pan, sprinkle choc chips(optional) cover with a parchment paper, secure it right using a rubber band . Freeze min 4 hours or overnight. Wait for some time after taking out from the freezer before taking out the scoop.Then scoop out on...
Indian food is never complete without chutneys and there is a wide variety of them. Spicy and sweet mango chutney recipe is one of the easiest chutneys that you can make in Summer! It is a delicious and simple condiment made with unripe /partly ripe mangoes that are packed with flavor and goes well with almost anything!! This is my Mom's recipe which I have always loved eating since childhood. I love to pair it with any type of dosas, Idlis, Chapatis, and Rice. It can be used as a dip, spread, or in cooking. Once you buy Raw mangoes...You must keep them submerged in water till you make chutney out of it. This will make sure the mango is crisp and fresh. This is a no-cook recipe, easy to whip up and can be stored in Refrigerator. Requires minimal ingredients that are always in our pantry. It is totally customizable in terms of spices and sweetness. You must definitely try making this since it is +Oil free +Sugar free +Gluten ...