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Gojjavalakki / Tamarind Poha

  Tamarind Poha: A Tangy Twist on a Classic Breakfast Poha, a beloved breakfast dish in India, typically features flattened rice sautéed with spices, vegetables, and sometimes nuts. One delightful variation is Tamarind Poha from Karnataka , which adds a tangy twist that elevates the traditional flavors. It is no onion no garlic breakfast recipe.This dish is not only quick to prepare but also a fantastic way to kickstart your day. Here’s how to make this delicious Tamarind Poha at home. Ingredients Flattened rice (poha) : 2 cups (thick variety) Tamarind pulp : 2 tablespoons Oil 2 tbsp Red chilies : 1-2,  (adjust to taste) Mustard seeds : 1 teaspoon Curry leaves : 8-10 Hing 1/2 tsp Turmeric powder : ½ teaspoon Salt : to taste Peanuts : ¼ cup (optional) Jaggery 1-2 tbsp Methi powder 1/2 tsp Sarina pudi / Rasam Powder 1 tsp Fresh coriander leaves : for garnishing Oil : 2 tablespoons Instructions Prepare the Poha : Rinse the flattened rice in cold water until it so...
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Pancharatna Dal Khichdi Recipe




Panchratna dal Khichdi in my Instant pot.

I love one pot dishes...and this dish has the nutrition of 5 lentils, rice and veggies.It is quick as well as satisfying.

I guess I invented this recipe in my kitchen...😋 Please let me know if you make this too☺


INGREDIENTS:

Ghee 1-2 tbsp

Cumin seeds 1 tsp

Ginger grated 1 tsp

Onions chopped 1

Turmeric powder 1 tsp

Vegetables like carrot , peas (optional)

Pancharatna Dal 1 cup

11/2 cup Rice 

Water 7-8 cups

Coriander powder 1 tsp

Garam masala 1 tsp

Salt to taste 

Jaggery 1 tsp

Tamarind soaked in water 1 inch 

Red chilli powder 1-2 tsp


INSTRUCTION:

1.On Saute mode in an Instant pot add Ghee, jeera, grated ginger, chopped onions ,turmeric and saute well.(You can add any vegetables you want)

2.Wash and add 1 cup Pancharatna dal and 1 and 1/2 cup rice and stir well.

3.Add 7 to 8 cups water ,coriander powder, garam masala, salt,jaggery,soaked tamarind,red chilli powder and stir well.

4.Cook for 12 to 15 minutes on cook mode.Add water according to the consistency required.

Pancharatna dal khichdi is ready to serve.😊

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