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Showing posts from May, 2024

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Pancharatna Dal Khichdi Recipe

Panchratna dal Khichdi in my Instant pot. I love one pot dishes...and this dish has the nutrition of 5 lentils, rice and veggies.It is quick as well as satisfying. I guess I invented this recipe in my kitchen...😋 Please let me know if you make this too☺ INGREDIENTS: Ghee 1-2 tbsp Cumin seeds 1 tsp Ginger grated 1 tsp Onions chopped 1 Turmeric powder 1 tsp Vegetables like carrot , peas (optional) Pancharatna Dal 1 cup 11/2 cup Rice  Water 7-8 cups Coriander powder 1 tsp Garam masala 1 tsp Salt to taste  Jaggery 1 tsp Tamarind soaked in water 1 inch  Red chilli powder 1-2 tsp INSTRUCTION: 1.On Saute mode in an Instant pot add Ghee, jeera, grated ginger, chopped onions ,turmeric and saute well.(You can add any vegetables you want) 2.Wash and add 1 cup Pancharatna dal and 1 and 1/2 cup rice and stir well. 3.Add 7 to 8 cups water ,coriander powder, garam masala, salt,jaggery,soaked tamarind,red chilli powder and stir well. 4.Cook for 12 to 15 minutes on cook mode.Add water according to the
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Chocolate Avocado Smoothie - Healthy and delicious

  Chocolate Avocado Smoothie!! Made this super yummy guilt free smoothie using Avacados, bananas, cocoa powder, honey, and some milk.Absolutely tastes delicious. I made it two layers by just blending some avacadoes separately without adding cocoa powder.Just once in a while, We do have such quick breakfasts which is not only healthy but flavourful.😋😋 Here's a simple recipe for a two-layered chocolate avocado smoothie: **Ingredients:** - 2 ripe avocados - 1 big ripe banana - 2 tablespoons cocoa powder - 1 cup milk (dairy or plant-based) - 1-2 tablespoons honey or maple syrup (optional, depending on your sweetness preference) - Ice cubes (optional, for a colder smoothie) **Instructions:** 1. **Prepare the Green layer:**    - Peel and pit the avocado and banana.    - Place them in a blender along with milk, and sweetener (if using).    - Blend until smooth. If you prefer a thicker consistency, you can add more avocado or banana. If you prefer a thinner consistency, you can add more
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Homemade Pav Bhaji Masala

We were craving Pav Bhaji 😋😋but ran out of Pav Bhaji Masala . Then came the idea of preparing it myself at home . Very easy to make with spices you already have at home and in no time🙌🏻 Do try 📌📌 Ingredients: 🌶Coriander seeds 4 tbsp 🌶Cumin seeds 2 tbsp 🌶 Bay leaf 2-3 🌶cloves 6-8 🌶cardamom 2 🌶Cinnamon stick 1” 🌶Fennel seeds 2-3 tsp 🌶 Turmeric 1 tsp 🌶 Amchur powder 1 tbsp 🌶Dried Red Chili’s 8-10 (optional) Instruction: 1. Just dry roast all the dried spices for a minute on low flame , 2. Transfer to a mixer Jar, add turmeric and Aamchur powder & grind into a fine powder. 3. Store in a glass container and refrigerate until you use it. 4. Make a mouthwatering Pav bhaji using this masala powder. Click here for full recipe video 😊👇🏻
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Pomegranate Popsicle -No Refined Sugar / 5 ingredients

 Pomegranate popsicles   Have you tried making these pretty popsicles with Greek yogurt and pomegranates?? Very easy to make super tasty frozen treat that you and yours kids would love to have🙌🏻 A hit in my family😀  It is also kind of healthy as it contains nutritious maple syrup instead of refined sugar . Just 5 ingredients are required and look at that pretty pink colour. All naturally coloured. Always say No to artificial colours👍 Ingredients: Greek yogurt 11/2 cup Pomegranate seeds (fresh/frozen) 1 cup + 1/4 cup Maple syrup 1/4 cup Monk fruit sweetener 1/4 cup vanilla extract 1 tbsp Instruction: 🍭Blend 1 cup pomegranates and strain the juice out of it.  🍭 In a bowl add Greek yogurt, pomegranate juice, maple syrup , monk fruit sweetener, vanilla extract and mix well.  🍭Spoon it in popsicle moulds, along with some pomegranate seeds . 🍭 Freeze for 6 hours /overnight. Demould and enjoy!! To see how to make it .. Click this video from my YouTube Channel .
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